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Food
Weighing filler-rinser-BLOC for hot filling
China´s leading sauce producer Foshan Haitian is using a rinser-filler-BLOC rated at 24,000 bottles/h for hot filling oyster sauce. This combination of a rinser and a filler is unique in China’s industrial sector: the double-channel Variojet rinser uses hot water and sterile steam as its rinsing media, and for the first time at a Chinese bottler the Sensometic VPGW filler is designed as a weighing filler. What’s more, the filler features a gable-type table-top and a free-standing machinery guard with a cleanroom cover for an EHF (enhanced hygienic filling) process. This line will also incorporate an integrated rotary capper for handling vacuum closures. A Starmatic labeller rounds off the ensemble. It is equipped for dressing bottles in a wraparound body label and a neck ring, and incorporates a Garantomat for applying a sleeve label as a tamper-evident seal.
Depending on the customer´s requirements, the EHF package for enhanced hygienic filling comprises:
- Gable-type table-top package
- Machine feet, threaded spindles and foot pads in stainless steel AISI 304
- Pneumatic cylinder housing in stainless steel AISI 304
- Discharge conveyor in open design
- Free-standing machinery guard with frameless glass doors made of safety glass
- Media distributor with gaskets, the reverse side of which can be rinsed
- Gush-type jetting systems
- CIP/SIP for product areas and media-contacting surfaces
- Sterile-air generation
- Spray disinfection system for external surfaces

Sensometic VPGWpdf [0.28 MB]
Variojetpdf [0.65 MB]
Starmaticpdf [1.89 MB]
Garantomatpdf [1.01 MB]